Saturday, December 17, 2011
Christmas Trees and Grilled Cheese
Well one of my online friends Jennifer Eloff has come up with recipes to make subs for usually forbidden foods. I make her Low Carb-Gluten Free Artisan Buns which are not only healthy for me but tastes incredible! So now it's time to see what I can make with them and first up was grilled cheese! As you see it worked very well.
They aren't low fat by any means but I just love the crunch of the outside and melt-y cheese on the inside. YUMMO as Rachel Ray would say!
I like my simple tree this year but I have to admit I miss all the flashing, talking and colorful ornaments we have collected over the years. Next year I have a plan so hope I can work it out so that I get the best of both worlds.